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The influence of the degree of cross-linking on the absorption properties of chitosan beads

dc.contributor.authorNeomagus, Hein W.J.P.
dc.contributor.authorVan der Gun, Marius A.
dc.contributor.authorOsifo, Peter O.
dc.contributor.authorWebster, Athena
dc.contributor.authorVan der Merwe, Hein
dc.contributor.authorGrant, David M.
dc.date.accessioned2009-12-18T08:26:58Z
dc.date.available2009-12-18T08:26:58Z
dc.date.issued2008
dc.identifier.citationNeomagus, H.W.J.P. et al. 2008. The influence of the degree of cross-linking on the absorption properties of chitosan beads. Bioresource technology, 99(15):7377-7382, 15 Oct. [http://www.elsevier.com/wps/find/journaldescription.cws_home/405854/description#description]en
dc.identifier.issn0960-8524 (Online)
dc.identifier.urihttp://hdl.handle.net/10394/2701
dc.identifier.urihttp://dx.doi.org/10.1016/j.biortech.2008.01.053
dc.language.isoenen
dc.publisherElsevier Science Limiteden
dc.titleThe influence of the degree of cross-linking on the absorption properties of chitosan beadsen
dc.typeArticleen

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