Potential sources of Chryseobacterium contamintion during poultry processing : A pilot study
Loading...
Date
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Central University of Technology, Free State (CUT)
Abstract
Description
Keywords
Citation
De Beer, H. & Hugo, C. 2010. Potential sources of Chryseobacterium contamintion during poultry processing : A pilot study. Journal for new generation sciences, 8(3):20-28. [http://www.journals.co.za/ej/ejour_newgen.html]