Browsing Health Sciences by Subject "Breakfast"
Now showing items 1-2 of 2
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Eating habits and nutrient intakes of 10-15 year old children in the North West Province
(North-West University, 2005)During adolescence, the nutritional needs are higher than at any other time in the lifecycle. Childhood food practices persist into late adolescence and children's food preferences predict their food consumption patterns. ... -
The intake and quality of breakfast consumption among adolescents attending public secondary schools in Potchefstroom
(2014)Regular breakfast consumption among adolescents has been linked to decreased risk of obesity and chronic diseases, improved cognition and improved nutrient intake in adolescents. Despite this, research has indicated that ...
