Disseminating genetically modified (gm) maize technology to smallholder farmers in the Eastern Cape province of South Africa: extension personnel's awareness of stewardship requirements and dissemination practices
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Kotey, D.A.
Van den Berg, J.
Assefa, Y.
Obi, A.
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Abstract
Advice and technical information from extension services are critica
l in promoting new
technologies and their adoption by farmers. This study determined extension personnel's
awareness of GM maize technology and the associated extension services they provide to
smallholder GM maize farmers in the Eastern Cape province of S
outh Africa. F
ace
-
to
-
face
interviews were conducted with
extension staff of the Department of Rural Development and
Agrarian Reform (DRDAR) in the province. Results indicated that inadequate training of
extension personnel on GM maize technology influenced
their perceptions of GM maize
technology and awareness of its stewardship requirements.
Generally, personnel had a low
level of awareness of GM maize technology as a pest control strategy. Awareness of GM
maize stewardship requirements amongst extension p
ersonnel was also low. These extension
personnel disseminated GM maize technology, which they generally perceived as a high
-
yield
technology, to smallholder farmers using non
-
participatory approaches and media sourced
from GM seed companies. The findings o
f this study suggest that ensuring safe and
sustainable adoption of GM maize technology on smallholder farms will require a more
participatory extension approach that emphasizes smallholder farmers' access to information
as well as the training of extensio
n personnel on the stewardship requirements and
dissemination practices associated with GM maize cultivation
Sustainable Development Goals
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Citation
Kotey, D.A. et al. 2016. Disseminating genetically modified (gm) maize technology to smallholder farmers in the Eastern Cape province of South Africa: extension personnel's awareness of stewardship requirements and dissemination practices. South African journal of agricultural extension, 44(1):59-74. [http://dx.doi.org/10.17159/2413-3221/2016/v44n1a370]
