Browsing by Subject "alcohol"
Now showing items 1-5 of 5
-
Are behavioural risk factors to be blamed for the conversion from optimal blood pressure to hypertensive status in black South Africans? A 5-year prospective study
(Oxford University Press, 2012)Background Longitudinal cohort studies in sub-Saharan Africa are urgently needed to understand cardiovascular disease development. We, therefore, explored health behaviours and conventional risk factors of African individuals ... -
A comparative study between tavern license holders and shebeen license holders in Yeoville
(North-West University (South Africa), 2020)This study primarily focused on the township segment of the liquor industry, and within the township, the research project focuses on the on-premise consumption channel. This segment is dependent on the route to market ... -
Dietary strategies to treat hyperhomocysteinaemia based on the biochemistry of homocysteine: a review
(MedPharm Publications (Medical and Pharmaceutical Publications), 2014)Hyperhomocysteinaemia is implicated in various diseases, including cardiovascular disease and cancer. Several conditions influence the concentration of homocysteine (Hcy), including demographic, genetic and ... -
Establishing the influence of packaging on profitability in the South African craft spirit industry
(North-West University (South Africa), 2021)The alcohol industry us one of the only industries growing despite the struggling economy. Even during negative economic growth, this industry tends to continue its growth. Over the last few years, a number of small craft ... -
First year students' depictions of alcohol consumption: an alcohol expectancy challenge programme
(North-West University (South Africa), 2018)Excessive alcohol consumption at national and international Higher Education Institutions has deleterious effects on students. A review of the literature on this phenomenon revealed that although a large number of studies ...