Browsing by Subject "Genetically modified maize"
Now showing items 1-4 of 4
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Characterization of Rhizobacteria from Field Grown Genetically Modified (GM) and Non–GM Maizes
(SciELO, 2014)This study was done to examine the rhizobacteria from field grown Genetically Modified (GM) maize and its non-GM counterpart. Rhizospheric soil samples were collected at 30 days after sowing (DAS) and at post-harvest from ... -
The effect of glyphosate and Cry1Ab proteins on the growth and survival of tadpoles of two amphibian species
(2015)Studies have shown that pesticides have negative effects on non-target organisms. Lately more studies are focusing on amphibians due to their rapid world-wide decline. This study addressed the potential effects of glyphosate ... -
Impact of Field-Grown Genetically Modified Maize on Native Rhizobacteria
(2013)Plant-root interaction occurs in the rhizosphere, a region referred to as a biologically active zone of soil where microorganisms and plant roots interact. This study examined the impact of genetically modified (GM) maize ... -
Investigations of immunogenic, allergenic and adjuvant properties of Cry1Ab protein after intragastric exposure in a food allergy model in mice
(BioMed Central, 2016)Background In genetically modified (GM) crops there is a risk that the inserted genes may introduce new allergens and/or adjuvants into the food and feed chain. The MON810 maize, expressing the insecticidal Cry1Ab toxin, ...
