Browsing by Subject "Fish oil"

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Four-oil intravenous lipid emulsion effect on plasma fatty acid composition, inflammatory markers and clinical outcomes in acutely ill patients: a randomised control trial (Foil fact)

Donoghue, V.; Malan, L.; Schleicher, G.K.; Spruyt, M.G.L.; Nel, D.G. (Elsevier, 2019)

Background and aims Data in critically ill patients on the effect of intravenous lipid emulsions (LEs), containing omega-3 polyunsaturated fatty acids (PUFAs), in parenteral nutrition (PN) are scarce and conflicting. This ...