| dc.contributor.advisor | Sorgdrager, A.J.E. | |
| dc.contributor.author | Laas, Johannes Bernardus Wessels | |
| dc.date.accessioned | 2022-05-20T06:12:26Z | |
| dc.date.available | 2022-05-20T06:12:26Z | |
| dc.date.issued | 1960 | |
| dc.identifier.uri | http://hdl.handle.net/10394/39145 | |
| dc.description | DCom, North-West University, Potchefstroom Campus | en_US |
| dc.description.abstract | "No abstract" | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | North-West University (South Africa) | en_US |
| dc.title | The application of cost accounting and control to the manufacturing processes of wine and spirit in South Africa, with special reference to the Ko-operatieve Wijnbouwers Vereniging van Zuid-Afrika, beperkt [K.W.V.] | en_US |
| dc.type | Thesis | en_US |
| dc.description.thesistype | Doctoral | en_US |
