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dc.contributor.advisorLebopa, C.K.
dc.contributor.authorMamonong, Thapelo Lucky
dc.date.accessioned2021-02-15T06:47:14Z
dc.date.available2021-02-15T06:47:14Z
dc.date.issued2019
dc.identifier.urihttp://hdl.handle.net/10394/36636
dc.descriptionThesis MSc (Animal Science) -- North-West University, Mafikeng Campus, 2019.en_US
dc.description.abstract"Abstract not copied"en_US
dc.language.isoenen_US
dc.publisherNorth-West University (South Africa)en_US
dc.subjectPotchefstroom Koekoeken_US
dc.subjectgingeren_US
dc.subjectonionen_US
dc.subjectcarcass yielden_US
dc.subjecthaematological parametersen_US
dc.subjectserum biochemical parametersen_US
dc.titleThe effects of onion (Allium Cepa L) and ginger (Zingiber ojjicinale) supplementation on growth performance, carcass characteristics, hematological and serum biochemical parameters of Potchefstroom Koekoeken_US
dc.typeThesisen_US
dc.description.thesistypeMastersen_US
dc.contributor.researchID16450426 - Lebopa, Cornelia Kedidimetse (Supervisor)


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