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    Foraging at wastewater treatment works affects brown adipose tissue fatty acid profiles in banana bats

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    Foraging.pdf (561.0Kb)
    Date
    2016
    Author
    Hill, Kate
    Van Aswegen, Sunet
    Claassens, Sarina
    Jansen van Rensburg, Peet
    Schoeman, M. Corrie
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    Abstract
    In this study we tested the hypothesis that the decrease in habitat quality at wastewater treatment works (WWTW), such as limited prey diversity and exposure to the toxic cocktail of pollutants, affect fatty acid profiles of interscapular brown adipose tissue (iBrAT) in bats. Further, the antioxidant capacity of oxidative tissues such as pectoral and cardiac muscle may not be adequate to protect those tissues against reactive molecules resulting from polyunsaturated fatty acid auto-oxidation in the WWTW bats. Bats were sampled at two urban WWTW, and two unpolluted reference sites in KwaZulu-Natal, South Africa. Brown adipose tissue (BrAT) mass was lower in WWTW bats than in reference site bats. We found lower levels of saturated phospholipid fatty acids and higher levels of mono- and polyunsaturated fatty acids in WWTW bats than in reference site bats, while C18 desaturation and n-6 to n-3 ratios were higher in the WWTW bats. This was not associated with high lipid peroxidation levels in pectoral and cardiac muscle. Combined, these results indicate that WWTW bats rely on iBrAT as an energy source, and opportunistic foraging on abundant, pollutant-tolerant prey may change fatty acid profiles in their tissue, with possible effects on mitochondrial functioning, torpor and energy usage.
    URI
    http://hdl.handle.net/10394/18920
    http://dx.doi.org/10.1242/bio.013524
    http://bio.biologists.org/content/5/2/92
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