Browsing Faculty of Health Sciences by Subject "acceptance"

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Descriptive sensory analysis and consumer acceptability of lucerne (Medicago sativa L.)

Mielmann, Annchen; Bothma, Carina; Hugo, A.; Hugo, Celia J. (Emerald Group Publishing Limited, 2015)

Abstract : "Purpose A lack of available literature exists about sensory data on lucerne (which is mainly used for animal feed) as an underutilised protein source for human consumption in South Africa (SA). Developing ...