Browsing by Subject "Zymomonas mobilis"
Now showing items 1-2 of 2
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Effect of Saccharomyces cerevisiae and Zymomonas mobilis on the co-fermentation of sweet sorghum bagasse hydrolysates pretreated under varying conditions
(Elsevier, 2014)Hydrolysates from sweet sorghum bagasse pretreatment normally contains hexose and pentose sugars, and this complex mixture of sugars presents a challenge for a single microorganism to effectively ferment all sugars to ... -
Microwave assisted pretreatment of sweet sorghum bagasse for bioethanol production
(North-West University, 2013)The growing demand for energy in the world, the implications of climate change, the increasing damages to our environment and the diminishing fossil fuel reserves have created the appropriate conditions for renewable energy ...