Browsing Natural and Agricultural Sciences by Subject "Fungi"
Now showing items 1-3 of 3
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Degradation of glyphosate using environmental lignocellulolytic fungal isolates and extracellular enzymes
(North-West University (South Africa), 2023)Glyphosate is the most used herbicide in the world. Having been detected in food and water systems, glyphosate raises several concerns around food safety and its environmental impact. Recent studies have found an increase ... -
Evaluation of fungal and mycotoxin contamination of maize consumed in the North West Province of South Africa
(North-West University (South Africa), 2015)The North West province of South Africa ranks the second major maize producing region in the country after the Free State, South Africa. In the North West province, as is the case in much of the world, fungal and subsequent ... -
Occurrence and variation of Fusarium free and masked mycotoxins in maize from agriculture regions of South Africa
(North-West University (South Africa), 2019)In the past years, it has become very clear that in mycotoxin-contaminated foodstuffs, many structurally related compounds generated from plant metabolism or during food processing can coexist with the native mycotoxins. ...