Browsing Faculty of Natural and Agricultural Sciences by Subject "High-throughput sequencing"
Now showing items 1-4 of 4
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Core bacterial community of soy-daddawa: insights from high-throughput DNA metabarcoding
(Elsevier, 2018)High-throughput sequence analysis of microbial communities in food matrices provides unprecedented insights into species richness and potential safety of foods. Here, the bacterial community of soy-daddawa, a fermented ... -
High-throughput sequence analyses of bacterial communities and multi-mycotoxin profiling during processing of different formulations of Kunu, a traditional fermented beverage
(Frontiers Media, 2019)Kunu is a traditional fermented single or mixed cereals-based beverage popularly consumed in many parts of West Africa. Presently, the bacterial community and mycotoxin contamination profiles during processing of various ... -
High-throughput sequence analysis of bacterial communities in commercial biofertiliser products marketed in South Africa: an independent snapshot quality assessment
(Springer, 2019)The genetic and predicted functional diversity of bacterial communities in 12 commercial biofertiliser products were evaluated using high-throughput sequencing of the 16S rRNA gene. Proteobacteria, Firmicutes and Bacteroides ... -
Spatio-seasonal variations in the faecal bacterial community of Zulu sheep grazing in communally managed rangeland
(ASSAf, 2020)The adaptation of Zulu (Nguni) sheep (Ovis aries) to environmental stress and survival under extensive conditions makes them uniquely important to rural Nguni farmers of South Africa. Here, the faecal bacterial community ...